The preservation kitchen, the craft of making and cooking with pickles, preserves, and aigre-doux, Paul Virant with Kate Leahy - (print book)
Format
(print book)
Label
The preservation kitchen, the craft of making and cooking with pickles, preserves, and aigre-doux, Paul Virant with Kate Leahy - (print book)
Edition
1st ed.
Isbn
9781607741008
Lccn
2011027972
Physical Description
296 p., ill, 25 cm.
System control number
(OCoLC)741540116a972880
Cover Art
Provider
Mapped to
Incoming Resources
- Item of1