Bibliograph

Food52 genius desserts, 100 recipes that will change the way you bake, Kristen Miglore ; photography by James Ransom

Type

Label

Food52 genius desserts, 100 recipes that will change the way you bake, Kristen Miglore ; photography by James Ransom

Language

eng

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

Food52 genius desserts

Oclc number

1018062421

Responsibility statement

Kristen Miglore ; photography by James Ransom

Sub title

100 recipes that will change the way you bake

Summary

"Genius Desserts is the book that will transform the way you bake-- with just the right answers for every moment that needs a sweet (so, pretty much every moment). When you're not a baker but you need the birthday cake. When you've tried every chocolate mousse but haven't found one that sticks. When you're short on time and want your efforts in the kitchen to count"--From page 2 of cover

Table Of Contents

Introduction -- Baking rules & assumptions -- Genius baking tools -- Road map to all of the genius tips -- Cookies & candy. The brownie-chocolate chip family ; Gloriously chewy ; Crisp-crumbly : the bake-ahead dream ; Candy for non-candymakers -- Cakes. Lazy cakes ; Show cakes ; Rogue cakes -- Custards, pudding & frozen things. Puddings & other comforts ; Mostly no-churn ice creams ; Lazy cold treats -- Pies & tarts. Flaky vessels for fruit ; Fancy tarts -- Mostly fruit. Cobblers, crisps & shortcakes ; Fruit dressed up

resource.variantTitle

Food fifty-two genius dessertsFood fifty two genius dessertsGenius desserts

Classification